Fresh Frozen Salmon Fillet | 2 x 150g | Marinated & Ready-to-cook!

Fresh Frozen Atlantic Salmon (Sashimi Grade)(Norway)

2pcs x 150g marinated with your choice of Teriyaki or Honey Soy

Suggested cooking method:

• If frozen, defrost in the chiller overnight before cooking.
• Preheat oven to 180°C (With the oven fan on if possible)
• Bake salmon fillet for 10-12mins 
• Remove from the oven and let it rest for 2-3 mins before serving.

Enjoy!